Also called: Salt
Important: This page is general information, not medical advice. It does not recommend or prescribe any treatment. Always consult your doctor or pharmacist before starting, stopping or changing any medicine.
About Sodium
Table salt is a combination of two minerals - sodium and chloride Your body needs some sodium to work properly. It helps with the function of nerves and muscles. It also helps to keep the right balance of fluids in your body. Your kidneys control how much sodium is in your body. If you have too much and your kidneys can't get rid it, sodium builds up in your blood. This can lead to high blood pressure. High blood pressure can lead to other health problems.
Most people in the U.S. get more sodium in their diets than they need. A key to healthy eating is choosing foods low in sodium. The Dietary Guidelines recommend that most adults eat less than 2.3 grams per day. That equals about 1 teaspoon of table salt a day. Some people are more sensitive to the effects of salt than others and should eat less. This includes people who have high blood pressure, diabetes, or kidney problems, or are African American or over age 50. Reading food labels can help you see how much sodium is in prepared foods.
It sits within Food and Nutrition.
The lead U.S. institute for this subject is the NIH Office of Dietary Supplements.
When to speak to someone. Reading about a topic cannot tell you whether it applies to you. Speak to a doctor or pharmacist if symptoms are severe, sudden, getting worse, or simply not going away — and seek emergency care immediately for chest pain, breathing difficulty, sudden weakness or confusion, or a serious allergic reaction.
Research on Sodium
2,877 studies areregistered for this condition on ClinicalTrials.gov, the U.S. National Library of Medicine's public registry. A selection is below — the links go straight to the registry entry, not to a summary of ours.
What a registered study does and does not mean. Registration means a study exists and has been declared publicly. It says nothing about whether the treatment being tested works, is safe, or is available to you. Many studies find no benefit — that is what research is for. Never seek out an experimental treatment on the strength of a registry entry alone.
Research currently under way
- The Effect of Individual Sodium Citrate Consumption on Repeated Sprint Performance in Female Soccer PlayersHacettepe University
- Suramin for the Treatment of Autism Trial: KZ101 in a Male Pediatric Population With Autism Spectrum Disorder (ASD)Children's Hospital of Orange County
- Busulfan Sample Collection StudySaladax Biomedical, Inc.
- Protease Regulation and Impact of Sodium as Mechanisms of Inflammation in IBDMcMaster University
- Sodium Bicarbonate for Reducing Radiation-Induced Oral Mucositis in Nasopharyngeal Carcinoma.Sun Yat-sen University
- Perioperative Haemostasis, Procedure-Related Pain After Physiological or Pharmacological Modifications of Local Anaesthesia Around the EyesPrince of Wales Hospital, Shatin, Hong Kong
Research already completed
- Edaravone-Sodium Ozagrel Comparative Post-Marketing Study on Acute Ischemic StrokeShionogi
- The Role of SGLT2i in Management of Moderate ASUniversity of East Anglia
- Pharmacokinetics of Bisoprolol and SGLT2i in Acutely Decompensated Heart FailureUniversität des Saarlandes
- The Fontan Dapagliflozin Pilot StudyJohns Hopkins University
- Evaluation of Sodium Excretion and Dietary Intake Via a New Sodium Food Frequency QuestionnaireToros University
Study data from ClinicalTrials.gov, a service of the U.S. National Library of Medicine. Retrieved 2026-07-30. Registry entries are supplied by study sponsors and investigators; ClinicalTrials.gov does not verify their scientific validity. PocketsInfo is not affiliated with, and not endorsed by, the NLM or the NIH.
Where to read more
Rather than paraphrase, we point you to the primary sources. Every link below is to a government health agency, a national institute or a recognised medical body — grouped by what you are trying to find out.
Start Here
- About Sodium and HealthCenters for Disease Control and Prevention
- Eating Too Much Salt? Ways to Cut Back GraduallyFood and Drug Administration
- Find Out How Much Sodium You Really NeedMayo Foundation for Medical Education and Research
- Sodium in Your DietFood and Drug Administration
Diagnosis and Tests
- Sodium Blood TestNational Library of Medicine
Related Issues
- PotassiumHarvard School of Public Health
- Salty Stuff: Salt, Blood Pressure, and Your HealthNational Institutes of Health
- Sea Salt vs. Table Salt: What's the Difference?Mayo Foundation for Medical Education and Research
- Tips to Reduce Salt and SodiumNational Heart, Lung, and Blood Institute
Clinical Trials
- ClinicalTrials.gov: Dietary SodiumNational Institutes of Health
- ClinicalTrials.gov: HyponatremiaNational Institutes of Health
Medical subject headings
Clinicians and researchers index this subject under Sodium Chloride, Dietary, Sodium, Dietary. These are the terms to use when searching medical literature.
This page is built from the MedlinePlus health topic record for Sodium, a service of the U.S. National Library of Medicine (NLM), National Institutes of Health. Information is from MedlinePlus.gov. PocketsInfo is not affiliated with, and is not endorsed by, the NLM or the NIH. Retrieved 30 July 2026.